Cookbook Author
Ivy Manning is a Portland, Oregon-based food and travel writer and author of 6 cookbooks including her forthcoming title, Easy Soups From Scratch With Quick Breads To Match (Fall 2017, Chronicle Books). Her work regularly appears in Cooking Light, Clean Eating, Fine Cooking, Sunset, Eating Well, and Everyday with Rachel Ray. Ivy is a regular contributor to the Oregonian and is a contributor to Food And Wine Magazine.
