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Like a lively dinner conversation at a table for four in a restaurant, The Four Top is a roundtable discussion of the hot‑button topics in wine and food culture. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast and has been a featured podcast at PodCon.
The Four Top is a not-for-profit media project fueled by the support of listeners like you. Your donation, however small, will help defray the costs of research, editing, transcripts, and more. If your company is interested in sponsoring The Four Top, please email us for a rate card. We’d love to discuss working with you!